Easy & Delicious: Macro Bowls and Oatmeal Crackers

Discover two delicious and healthy recipes: vibrant macro bowls featuring nutty brown rice and a miso-tahini dressing, and crispy homemade oatmeal crackers made with rolled oats and rye flour.

Easy & Delicious: Macro Bowls and Oatmeal Crackers

Looking for some quick, easy, and healthy recipe inspiration? Look no further! We're highlighting two fantastic recipes today, both guaranteed to become staples in your kitchen: Macro Bowls and Oatmeal Crackers.

Macro Bowls: A Rainbow on Your Plate

First up, we have the Macro Bowl, a recipe inspired by Joe Yonan's "Mastering the Art of Plant-Based Cooking." This isn't just any bowl; it's a powerhouse of nutrients and flavor. Imagine a bed of nutty brown rice topped with a vibrant rainbow of vegetables, all drizzled with a miso-tahini dressing so good, you'll want to put it on everything! Really. Everything.

Close-up of a vibrant macro bowl with brown rice, colorful vegetables, and miso-tahini dressing.

The beauty of a macro bowl is its versatility. Feel free to swap out vegetables based on what's in season or what you have on hand. Roasted sweet potatoes, steamed broccoli, shredded carrots, sliced avocados – the possibilities are endless! The key is to create a balanced and visually appealing dish.

"The miso-tahini dressing is the real star here. It's creamy, tangy, and adds a depth of umami that perfectly complements the other ingredients."

Ready to dive in? You can find the full Macro Bowl recipe on 101 Cookbooks. Trust us; you won't be disappointed.

Oatmeal Crackers: Snappy, Substantial, and Homemade

Next, we're turning our attention to something a little different: Oatmeal Crackers. These aren't your average store-bought crackers. These are snappy, substantial, and, best of all, homemade! Made with a simple combination of rolled oats and rye flour, they offer a satisfying crunch and a subtly nutty flavor.

Overhead shot of freshly baked oatmeal crackers on a baking sheet.

These crackers are perfect for snacking on their own or pairing with your favorite cheeses, dips, or spreads. Imagine them alongside a creamy goat cheese or a dollop of hummus. Delicious!

Making your own crackers might seem intimidating, but it's surprisingly easy. Plus, you get the satisfaction of knowing exactly what ingredients are going into your food. No preservatives or artificial flavors here!

A close-up shot of a stack of homemade oatmeal crackers, showcasing their texture and color.

Again, head over to 101 Cookbooks to get the complete Oatmeal Cracker recipe. Get ready to impress your friends and family with your homemade baking skills!

So, there you have it – two fantastic recipes to add to your repertoire. Whether you're craving a vibrant and healthy bowl or a satisfyingly crunchy snack, these Macro Bowls and Oatmeal Crackers are sure to hit the spot. Happy cooking!

Share this article: